California

Overview

Silver Bay Seafoods sources seafood not only from Alaska’s waters but also from California, where our dedicated fishermen harvest premium market squid. With processing facilities in Wilmington and Moss Landing, we use advanced technology and fully integrated cold storage to maintain quality and efficiency from the moment the squid is caught to delivery at market.

Area Fact

Wilmington and Moss Landing are central to California’s market squid fishery, which is the state's largest by both volume and value.

California Fishing Practices

Silver Bay fishermen seine along the California coast, harvesting premium squid throughout a year-round season, depending on the specific location.

California Fishing Sustainability

California’s fishermen and fishing communities are deeply committed to sustainability. U.S. wild-caught California market squid is a sustainable seafood option, carefully managed and responsibly harvested under strict U.S. regulations.

Sustainability & Stewardship

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Careers

We’re a community that thrives on hard work, reward, and adventure in a dynamic industry. From seasonal jobs to year-round roles, we offer exciting careers with growth opportunities shaped by strong partnerships, integrity, and innovation.

Open Positions